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Getting ready for the asparagus

We ordered 3-year-old asparagus crowns online from in Tennessee. They should arrive any day now. Ken is digging a bed for the asparagus and amending the soil with compost, sand, and organic fertilizers.

Asparagus is a perennial and will come back year after year, but there’ll be no asparagus to eat until next spring at the earliest.

The chickens go crazy whenever he digs.

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