Spring fever

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Picking up rocks in the garden

Winter’s back is broken. The temperature today reached 68 degrees. The daffodil shoots are a couple of inches high. While I have been recovering from minor surgery, Ken has a serious case of spring fever. This morning he washed all the windows, inside and out. Then we measured for an extension of the chicken fence into the woods, to give the chickens more scratching space and more summer shade. Ken wrote up a list of spring chores, including seeding and fertilizing the yard and orchard, mulching, and getting the spring garden planted. We’re a little late with pruning the apple trees. That needs to be done this week. The seeds for the spring garden have been ordered.

It was a harsh winter. Several times the temperature dropped as low as 4F. Most winters, the grass retains a strong tinge of green, but this winter everything went brown. The current generation of chickens (there are six of them) are the fiercest scratchers we’ve ever seen. They were damaging the turf in the orchard, so we allowed them only in the garden for most of the winter, where they could do no permanent harm to dormant growing things other than the garden’s cover crop of winter rye. Between the cold and the constant digging of the chickens, not a single sprout of the winter rye in the garden seems to have survived.

One couldn’t possibly have too much pasture for chickens. When growing conditions for grass are good, the grass can stay ahead of the chickens. But the girls can make a big mess of things in the winter. Luckily our chickens can be restricted either to the orchard or to the garden, with the chicken house in the middle. That saved the turf in the orchard this winter. The plan now is to add several hundred square feet of fenced area inside the woods.

When you’re committed to your chickens, the labor never ends. Partly this is because chickens become part of the family. And partly it’s because, once you become accustomed to home-laid eggs from properly pastured hens, there is no going back. No matter how much you’re willing to spend on eggs at places like Whole Foods, there is just no comparison.

Rainfall for 2013: 69.2 inches

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The abbey has a new rain gauge accurate to 1/100th of an inch

Some parts of North Carolina have set records for rainfall this year. Acorn Abbey’s gauge has recorded 69.2 inches.

The breakdown by month:

January: 10.15
February: 3.8
March: 3.75
April: 5.4
May: 5.1
June: 8.9
July: 11.825
August: 5.85
September: 1.7
October: 1.35
November: 4.875
December: 6.6

The normal rainfall here is about 44 inches per year, so this has been an exceptional year. I’m thinking that a pattern is emerging for this area — that in years in which La Niña is not active, rainfall is generous and may well be trending upward, as is predicted in most models of climate change for this area. In La Niña years — curse La Niña! — all bets are off. La Niña summers have been wretchedly hot and dry.

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The winter rye in the garden got a poor start because September and October were unusually dry. But it’s coming along and should make the chickens very happy this winter.

Vole control: the fire

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A vole flees the fire in the wildflower patch.

There were two voles hiding under the brush pile when Ken lit it on fire. As soon as they perceived what was going on, they ran to another brush pile a few feet away that was waiting to be burned.

“Poor things,” said Ken. But we burned the brush in the wildflower patches anyway. The voles fled toward the garden when the last brush pile was thrown onto the fire. I would have preferred that they’d gone to the woods.

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Vole control

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A vole runway

Ken said that, when he was pulling up dead stalks from one of the wildflower patches yesterday, a vole sat and looked at him for a while, as though to say, “What are you doing to my neighborhood?”

Of all the many little creatures that live around (and off of) the abbey, the voles are the least welcome. They do a lot of damage in the garden. Their population can jump incredibly fast if the livin’ is easy. They’re verminy, though they’re also cute in a mousy sort of way. Their other name is “meadow mouse.” But somehow calling them by the more charming name of meadow mouse would make it harder to destroy their neighborhoods.

It was an extremely wet summer, which meant a lot of brush growth. The voles love that, because it provides them with cover. Ken has been clearing the area around the garden, and the voles don’t like it at all. You can trace their runways from the chicken house to the pump house, from the garden to the wildflower patches, from the wildflower patches to the grove of trees in front of the house, and from the grove to the day lily patch. They’re furtive little things, and though we see them often they’re hard to photograph.

As far as I’m concerned, they can make themselves a new runway from the garden all the way back to the rabbit thicket and the woods, where they’d be welcome if they’d stay there. I just hope that no one ever writes a Watership Down that’s about voles rather than rabbits. That would make it much more difficult to burn out their neighborhoods and turn them into little refugees.

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The voles are not happy about this. It will be burned.

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Ken clears wildflower brush.

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It was a warm day, so Lily watched the proceedings from an open window.

Sprout season has commenced

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Clover sprouts

For a while I had forgotten about sprouts. But I remembered recently while at Whole Foods, puzzling over what sort of winter salad fixin’s were freshest and cheapest. Whole Foods’ salad fixin’s were fresh, but they weren’t cheap. So I ordered fresh sprouting seeds from SproutPeople.org, got out my sprouting jars, and got back into the habit.

If you order from SproutPeople, complain in the comments box at checkout that their shipping prices are too high. They’re trying to get everyone to order more than $60 worth to get free shipping. That’s a lot of seeds to order at once.

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An excellent restoration

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A neighbor out on the paved road recently finished renovating one of his tobacco barns. He used high-quality board and batten siding. The siding was sawed on-site by one of those portable sawmills that I have written about. The trees that went into the siding were trees that he had cut to build a house.

It’s really nice to see people valuing, and taking care of, the outbuildings on the old farms in this county. Many have already fallen in and disappeared, and many others are in different stages of decay.

This neighbor also displays a No Fracking in Stokes sign.

The magic of feathers

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Click on image for high-resolution version

People often ask me if I worry about the chickens getting cold during the winter. Actually, no. The breeds are supposed to be New England hardy, and the girls huddle up on the roost. Summer heat seems much harder on them than the winter cold, and they go right on laying in winter.

Now the poor tiny birds, that’s something else. Chickens have a much more favorable surface-to-mass ratio and dense layers of feathers. Whereas the tiniest of birds have a relatively large surface area and can afford only so many feathers if they hope to fly. But, somehow, the birds get through the winter.

I’ve often meant to lurk outdoors on a winter evening with binoculars to observe just where the birds sleep. I do know that they love cedar trees. There are lots of wild cedar trees nearby, though there can’t be enough to go around. Plus we’ve planted 17 arbor vitae trees, large and small (mostly large) at the abbey, and that should help.

Sometimes on the coldest mornings I’ll make an extra large batch of grits and serve them to the girls while the grits are still warm.

Clothes dryers: Just say no

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When I moved into the abbey, I bought a washing machine with the intention of buying a dryer later on. It has been more than four years, and I’ve still not bought a dryer. I just haven’t seen the need for it.

There is a clothesline that is convenient to the back door. I hung out a load of clothes this morning when it was 38 degrees, and it’s really not that bad. If there’s a run of rainy weather, the laundry can be draped over the upstairs railings. It may look a little sloppy for a while, but it works just fine.

Dryers, of course, use a huge amount of energy. Dryers also eat clothes. My guess is that dryers wear out clothes almost as much as wearing them. Who needs them. At the very least, who needs them all the time.

Halloween work day

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Ken has done a lot of traveling and has had a number of public appearances to prepare for, so there hasn’t been a lot of time for farm work this fall. But this week he has started catching up. First step: clean the litter out of the garden. Second step: throw on some compost. Next: Till the garden, plant winter rye, and wait for rain. Not only is a crop of winter rye good for the garden, it also provides winter greens for the chickens.

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Ken lets the chickens out to roam when he’s outside working and can keep an eye on them. The abbey has six chickens at present.

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A late, shabby rosebud

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Late bees working a camellia blossom

Apple expedition

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What an apple should look like

Someday the abbey’s orchard will have a stand of grand old apple trees that will supply a variety of apples from late summer until fall. But unfortunately the abbey’s orchard is only five years old. Though it’s producing apples, the young trees can’t make apples faster than the squirrels can sneak over the fence from the woods and carry them off (along with the figs).

Therefore, whenever we’re out and about, Ken and I are on the lookout for abandoned apple trees. On a recent trip to Asheville, we hit the jackpot. There were two grand apple trees — a green and a red — near a friend’s house, and he had been given picking rights by the owner.

I won’t repeat my rant about the worthlessness of grocery store apples. I’ll just summarize with the fact that, whatever they are, they are not apples. I will make do with commercial apples when I can’t get anything else. But the only real apples come from old, abandoned trees. The age of the tree helps ensure that the apples are of an honest variety meant for eating rather than shipping. And being abandoned ensures that they’ve never been sprayed. A healthy apple tree is remarkably pest free. The ugly skin of the apple is the truest indicator of its quality. An apple with a beautiful skin is hardly ever fit to eat.

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These apples were at the perfect time for picking. They were hard and very juicy.

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Ken in the apple tree

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The red tree wasn’t quite as grand as the green tree

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The green apple tree

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